Quentin Bacon, Jane 015


Since 2001, Jane has served as a beacon in the neighborhood for local regulars and destination diners alike. An American bistro located between Greenwich Village and Soho, we bring straightforward, seasonal fare that New York Magazine has called “cleverly tweaked but unpretentious American cuisine.” From our cure-all brunch, no-frills lunch, and dinner with its list of cult-favorites (we’re looking at you, Toasted Ricotta Gnocchi), we bring crave-able dishes that satisfy from morning until night.

Our menu is complemented by a seasonal cocktail program and hand-selected wine list. Our bi-level space boasts a large private dining room – the ideal space for any celebration. Contact out Private Events team for booking information.

Jane is owned and operated by Corner Table Restaurants, which also operates The Smith, our sister restaurant with four locations in New York City.



Whether its hand-pressed juice in our cocktails, fresh fluke from local waters, or vine-ripened summer tomatoes from upstate New York studding a fresh bowl of spaghetti, we are committed to sourcing the best possible ingredients.

We make it a point to seek out local, natural, organic and sustainable sources, and hold ourselves to the highest standards in quality, as well as in the strength of our relationships with purveyors and farmers in the area.



Jane is a casual American bistro located between Greenwich Village and Soho. Since April 2001, neighborhood regulars and destination diners alike flock to Jane for its value-priced brunch, lunch and dinner menus.

Jane also serves as an ideal location for private events, from business dinners to baby showers. The bi-level space is sleek yet comforting, marrying warm walls and wood furniture with a sophisticated modern sense of design.